The aim of the present study was to study the efficiency of different techniques used for
nanosizing liposomes. Further, the aim was also to evaluate the effect of process parameters
of extrusion techniques used for nanosizing liposomes on the size and size distribution of
the resultant liposomes. To compare the efficiency of different nanosizing techniques, the
following techniques were used to nanosize the liposomes: extrusion, ultrasonication, freeze-
thaw sonication (FTS), sonication and homogenization. The extrusion technique was found …