Background:
Nowadays Candida albicans has become resistant to the toxic and expensive commercial anti-Candida drugs. Therefore, investigation for new anti-fungal agents is necessary.
Objectives:
The purpose of this survey was to investigate the in vitro anti-Candida activity of the hydroalcoholic extracts of Heracleum persicum fruit.
Materials and Methods:
The plant ingredients were extracted using 80% ethanol and the extract was screened against 46 isolated pathogenic Candida species such as C. albicans, C. glabrata and C. tropicalis by agar well diffusion method.
Results:
The minimum inhibitory concentration (MIC) values at 24 and 48 hours were 0.625-20 µg/µL for C. albicans, 0.625-40 µg/µL for C. glabrata, and 5.0-20 µg/µL for C. tropicalis.
Conclusions:
The results of this survey confirmed that tested plant extract had a potential anti-Candida activity. Hence, it is suggested to isolate and identify its active compounds in future.