Mechanistic understanding of leakage and consequences and recent technological advances in improving nitrogen use efficiency in cereals
Although nitrogen (N) is the most limiting nutrient for agricultural production, its overuse is
associated with environmental pollution, increased concentration of greenhouse gases, and
several human and animal health implications. These implications are greatly affected by
biochemical transformations and losses of N such as volatilization, leaching, runoff, and
denitrification. Half of the globally produced N fertilizers are used to grow three major
cereals—rice, wheat, and maize—and their current level of N recovery is approximately 30 …
associated with environmental pollution, increased concentration of greenhouse gases, and
several human and animal health implications. These implications are greatly affected by
biochemical transformations and losses of N such as volatilization, leaching, runoff, and
denitrification. Half of the globally produced N fertilizers are used to grow three major
cereals—rice, wheat, and maize—and their current level of N recovery is approximately 30 …
[PDF][PDF] Mechanistic Understanding of Leakage and Consequences and Recent Technological Advances in Improving Nitrogen Use Efficiency in Cereals. Agronomy …
Although nitrogen (N) is the most limiting nutrient for agricultural production, its overuse is
associated with environmental pollution, increased concentration of greenhouse gases, and
several human and animal health implications. These implications are greatly affected by
biochemical transformations and losses of N such as volatilization, leaching, runoff, and
denitrification. Half of the globally produced N fertilizers are used to grow three major
cereals—rice, wheat, and maize—and their current level of N recovery is approximately 30 …
associated with environmental pollution, increased concentration of greenhouse gases, and
several human and animal health implications. These implications are greatly affected by
biochemical transformations and losses of N such as volatilization, leaching, runoff, and
denitrification. Half of the globally produced N fertilizers are used to grow three major
cereals—rice, wheat, and maize—and their current level of N recovery is approximately 30 …
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