… the national moral economy often give cultural form to local practices of food provisioning. …
and continuing difficulties obtaining food in the present dual economy, Cubans often frame …

… in Cuba, in which food of a higher quality than that provided by the state is treated as a … I
argue in chapter 4 that the ideal moral economy in Cuba is now being reworked by President …

… approaches to agri-food governance. Here we show how the moral economy of Cuban socialism,
in its … Here we show how the moral economy of Cuban socialism, in its present guise, is …

… ’s Everyday Moral Economies provides a timely, readable and clearly argued ethnography
on the economic realities of life in contemporary Cuba, seen through the perspective of food …

… in Cuban society. By drawing analytical distinctions, as well as assimilations, between linguistic
expressions of national and local moral economies… post-1990 economic crisis or outsider …

… ’ forms of exchange in the socialist economy, discrepancies between the state and market …
local moral economy of provisioning. Openings to the market in the Cuban agrarian economy (…

… economy/morality to be necessary in order to understand how morality is articulated in economic
… fundamental to understanding everyday life both in Cuba and beyond. In everyday life, …

… peso economy as they only receive peso wages. In this article I argue that the uneven development
of Cuba’s food … are justified and contested in moral terms. The paper reveals how …

… of food provisioning. According to Wilson, food is at the center of Cuba’s national moral
economy because while food provisioning is often expressed as a daily “fight” (lucha) by ordinary …

… peso economy as they only receive peso wages. In this article I argue that the uneven development
of Cuba’s food … are justified and contested in moral terms. The paper reveals how …