influence on crop growth, production, and quality than any other nutrient. Nitrogen is as
much essential to plant growth as it is a potential environmental pollutant. Nitrogen applied
to a field but not removed in harvested products is at risk of eventually leaving the field in
gaseous or liquid form. The N content of horticulture produces is generally lower than those
of agricultural crops. As a result, the proportion of fertilizer N disseminated out of the systems …