Parasitic illnesses associated with the consumption of fresh produce—an emerging issue in developed countries

BR Dixon - Current Opinion in Food Science, 2016 - Elsevier
Highlights•Transmission of parasites on fresh produce is an emerging public health
issue.•Contamination involves direct or indirect contact with human or animal faeces.•Illness
outbreaks have been associated with imported produce and food handlers.•Numerous
control measures are available at pre-harvest and post-harvest levels.•Few barriers to
parasite transmission exist at the food handler/consumer level.Foodborne transmission of
protozoan parasites is an emerging issue in developed countries around the world …
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