Relationship between socioeconomic status and anemia prevalence in adolescent girls based on the fourth and fifth Korea National Health and Nutrition Examination …
European journal of clinical nutrition, 2014•nature.com
Results: The prevalences of anemia and IDA in Korean girls were 5.3 and 4.2%,
respectively. Girls with anemia were older, taller, weighed more, had higher BMI, had higher
portion of menarche experience and consumed less red meat than girls without anemia.
Girls with higher income had lower anemia prevalence and consumed more iron and
vitamins. Logistic regression analysis showed a decreasing trend in anemia prevalence as
household income increased. Correlation analysis demonstrated that there is a relationship …
respectively. Girls with anemia were older, taller, weighed more, had higher BMI, had higher
portion of menarche experience and consumed less red meat than girls without anemia.
Girls with higher income had lower anemia prevalence and consumed more iron and
vitamins. Logistic regression analysis showed a decreasing trend in anemia prevalence as
household income increased. Correlation analysis demonstrated that there is a relationship …
Results:
The prevalences of anemia and IDA in Korean girls were 5.3 and 4.2%, respectively. Girls with anemia were older, taller, weighed more, had higher BMI, had higher portion of menarche experience and consumed less red meat than girls without anemia. Girls with higher income had lower anemia prevalence and consumed more iron and vitamins. Logistic regression analysis showed a decreasing trend in anemia prevalence as household income increased. Correlation analysis demonstrated that there is a relationship between household income and serum hemoglobin and ferritin levels (P= 0.003 and P= 0.026, respectively).
Conclusions:
Higher SES leads to lower prevalence of anemia and IDA in Korean adolescent girls. This may be due to the fact that higher SES individuals consume more iron and vitamin C.
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