… Your goals are more complicated: you want foods that are good for your health, but you
also want them to taste good, to be affordable, to be convenient to eat, and to reflect social …

… to increase the risk of gastric cancer because of a damaging effect on the gastric mucosa,
leading to … rapid cell cycling leads to decreased chances of DNA repair and thus to a greater …

… for “self” and “phagein” meaning “to eat”) was first used in a … to a possible role of autophagy
in lung cancer;4 however, as this work was published in an Italian journal, we are not able to …

… In addition to the quantity and quality of food that we eat, when we eat is an important aspect
of healthy eating habits. Optimizing meal timing has significant health benefits and shows …

… leptin concentrations to decrease and triggers responses that aim to con… to have the
predominant role in maintaining this balance. How, then, do we decide when and how much to eat? …

… , and indices of drive to eat in a large sample of community women. We hypothesized that
women who reported greater life stress would report greater drive to eat (hunger, disinhibition)…

… They teach eating behaviors (eg, how to use a spoon), determine which … to pressure or
coerce children to eat. Parents also shape other contexts that influence eating behavior: access to …

… to get enough food to eat and a further 4.5% reported that, at least once, they went a full day
without anything to eat… The Food Foundation calls on the Government to urgently instate …

… the proper foods that will not destroy us or shorten our lives to less than 100 years. His (Allah's)
teaching us to eat better food and to cut our eating from three and four times a day to …

… I don't mean to say that animal foods are so good to eat that we can dispense with plant
foods altogether. We are best off when we consume both kinds. Rather, my contention is that …