Microalgae, small-sized algae, have been studied as a natural marine resource for a
number of economically relevant applications, including animal feed. In this review, we …

Microalgae, small-sized algae, have been studied as a natural freshwater and marine
resource for a number of economically relevant applications, including animal feed. This …

Highlights•Incorporation of microalgae biomass in feed of ruminant and non-ruminant
animals.•Microalgae in animal feed improve nutritional quality and lipid profile of …

Cereal grains and soybean meal are the main feedstuffs used in swine and poultry feeding,
two of the most consumed meats and of key relevance to food security worldwide. Such …

There is an immediate need to identify alternative sources of high-nutrient feedstocks for
domestic livestock production and poultry, not only to support growing food demands but …

The aim of this review is to discuss the use of microalgae as a feed ingredient in poultry
nutrition. Microalgae are unicellular, photosynthetic aquatic plants. They are introduced to …

The effects of dietary macroalgae, or seaweeds, on growth performance and meat quality of
livestock animal species are here reviewed. Macroalgae are classified into Phaeophyceae …

Offering a potential solution for global food security and mitigating environmental issues
caused by the expansion of land-based food production, the carbon-hunger and nutrient …

The rise in global population has led to explorations of alternative sources of energy and
food. Because corn and soybean are staple food crops for humans, their common use as the …

Backgroud Recently, meat analogues have been introduced as a healthier and more
sustainable alternative to alleviate or even overcome the increasing demand of meat …