Objective: Piper has been used for long timelike condiment and food, but also in traditional
medicine around of the world. This work resumes the available and up to date work done on …

Piper species are aromatic plants used as spices in the kitchen, but their secondary
metabolites have also shown biological effects on human health. These plants are rich in …

Piper, the pepper plants or pepper vines are an economically and ecologically important
genus in the family Piperaceae. It contains about 1,000-2,000 species of shrubs, herbs, and …

This article reviews new discoveries related to the phytochemistry and biological activities of
bioactive compounds from Piper species. It outlines the anticancer, anti-parasitic, and …

Piper longum (family Piperaceae), commonly known as “long‐pepper” or “Pippali” grows as
a perennial shrub or as an herbaceous vine. It is native to the Indo‐Malaya region and …

Many plant derived molecule have shown a promising effect in therapeutics (Lokhande et
al., 2007). Among the plants investigated to date, one showing enormous potential is the …

Ethnopharmacological relevance Piperaceae is the fifth largest family of plants in Panama.
This review focuses on the ethnomedical uses of the most prevalent Panamanian species …

Piper betle Linn. an important species of the Piperaceae family, is an evergreen and
perennial creeper, with glossy heart-shaped leaves that are magnificent reservoirs of …

Piper cubeba Linn, is an aromatic plant of Piperaceae family well known as cubeba in the
Arabic and piper in English. It's cultivated for its fruits and essential oils. Distribution of this …

Medicinal plants are very popular in different traditional systems of medicines due to their
diverse pharmacological potentials and lesser side effects in biological systems. Piper …