Jagung merupakan satu diantara beberapa sumber pangan utama di dunia termasuk di
Indonesia. Penyakit pada tumbuhan jagung dapat dilihat melalui daunya. Namun akan …

Corn is one of the cereal crops and an important food ingredient because it contains a
source of carbohydrates. It is the third largest food crop in the world after rice and wheat. In …

Rice is a staple food so its production must be maintained. Disruption of rice production can
be caused by disease disorders in rice plants. One of the diseases in rice plants is leaf …

Chili is one of the most essential horticultural plants in Indonesia. In addition to the lack of
supply of plants, the price of chili on the market has increased dramatically. The shortage is …

Indonesia is an agricultural country where most of the population grows rice and most
farmers cannot detect early if there is a pest attack on rice plants. This research discuss …

Agriculture is an activity to manage biological natural resources with the help of technology
and labor. The presence of diseases in plants that suddenly inhibit plant growth is alarming …

Tomat merupakan salah satu tanaman hortikultura di Indonesia yang sangat rentan
terserang penyakit. Petani akan mengalami kesulitan untuk mengidentifikasi penyakit pada …

Indonesia is one of the countries with the population majority of farming. The agricultural
sector in Indonesia is supported by fertile land and a tropical climate. Rice is one of the …

Padi adalah salah satu bahan pangan yang menjadi sumber utama bagi masyrakat
indonesia. Padi bukan hanya sebagai sumber bahan makanan namun juga menjadi ladang …

Based on data from the East Java Badan Pusat Statistik (BPS) in 2020, corn production in
2019 decreased by 622,403 tons. The decrease in production was caused by a disease that …