Three Acacia species: A. farnesiana, A. tortilis and A. longifolia, were investigated for
seasonal variations of the phytochemical constituents and their influence on in-vitro anti …

This study was performed to investigate potential bioactive secondary metabolites from the
leaves of Acacia mearnsii, a forest waste product in China. The polyphenol constituents and …

Background Chronic inflammatory diseases, such as chronic respiratory diseases, stroke,
cardiovascular disease, cancer, diabetes and obesity, kill six out of every ten people in the …

Background Inflammation and pain underlies several pathological conditions. Synthetic
drugs used for the management of these conditions carry severe toxic effects. Globally …

The aqueous and organic extracts of Acacia visco Lor. Ap Griseb (Fabaceae) were tested for
anti-inflammatory activity in experimental models in rat. Besides, the free-radical scavenging …

This study compared phenolic contents and antioxidant activity in different organs of Acacia
albida (leaves and bark) and focuses on identification of phenolic compounds of leaves by …

Acacia saligna and Lawsonia inermis natural populations growing in Northern Saudi Arabia
might be a valuable source of polyphenols with potent biological activities. Using high …

The volatile oils of the leaves and the stem bark of Acacia mearnsii de Wild obtained by
hydro-distillation were analysed by gas chromatography–mass spectrometry. A total of 20 …

This work expands the phytochemical composition knowledge of Acanthus mollis and
evaluates antioxidant and anti-inflammatory activities which could be related with its …

Bioactivity-guided fractionation of the dichloromethane and ethanol extracts from the aerial
parts of Artemisia copa led to the isolation of the flavonoids spinacetin, jaceosidin, axillarin …