Natural plant enzyme inhibitors. Studies on a proteinase inhibitor from Italian millet (Setaria italica)

S Udupa, TN Pattabiraman - Journal of the Science of Food and …, 1984 - Wiley Online Library
A proteinase inhibitor specific for trypsin was purified from Italian millet (Setaria italica) 170‐
fold by extraction with 0.02 m HC1, ammonium sulphate fractionation, chromatography on …

Trypsin/chymotrypsin inhibitors from millets

TN Pattabiraman - Nutritional and toxicological significance of enzyme …, 1986 - Springer
Abstract Properties of purified proteinase inhibitors from the small-seeded grains, finger
millet, sorghum, pearl millet, Italian millet, and barnyard millet are compared. The changes in …

Natural plant enzyme inhibitors. VI. Studies on trypsin inhibitors of Colocasia antiquorum tubers

S Sumathi, TN Pattabiraman - Biochimica et Biophysica Acta (BBA) …, 1979 - Elsevier
A trypsin inhibitor was purified from the tubers of Colocasia antiquorum. The inhibitor acted
on bovine trypsin, human trypsin and weakly on bovine chymotrypsin. The inhibitor, which …

Natural plant enzyme inhibitors: isolation and characterization of two trypsin inhibitors from bajra (Pennisetum typhoideum).

G Chandrasekher, TN Pattabiraman - 1981 - cabidigitallibrary.org
The properties of 2 trypsin inhibitors purified from P. typhoides [= P. americanum] grain by
extraction with 0.1 smallcap˜ N HCl, ammonium sulphate fractionation, chromatography on …

Natural plant enzyme inhibitors: isolation and properties of a trypsin inhibitor from jack bean (Canavalia ensiformis).

NN Kumari, TN Pattabiraman - Indian Journal of Biochemistry & …, 1990 - europepmc.org
A protease inhibitor which is equally active on bovine and porcine trypsins was isolated in a
homogenous form from jack bean (Canavalia ensiformis). The preparation with a molecular …

Comparative studies of the inhibitory action of some legume seeds, potato tubers, and bran against human and bovine proteinases.

HD Belitz, F Lynen, JK Weder - Zeitschrift fur Lebensmittel …, 1982 - europepmc.org
Inhibition of human trypsin and chymotrypsin by proteinase inhibitors of plant origin was
studied using the juice from the small intestine, without separation of the two enzymes, and …

Inhibitors of human and bovine trypsin and chymotrypsin in fenugreek (Trigonella foenum-graecum L.) seeds. Isolation and characterization.

JK Weder, K Haussner - Zeitschrift fur Lebensmittel-untersuchung …, 1991 - europepmc.org
Three fenugreek inhibitors (TFI-A8, TFI-N2, and TFI-B2) were isolated from an inhibitor
preparation by anion exchange chromatography and subsequent preparative isoelectric …

Purification and Characterization of Proteinase Inhibitors from Adzuki Beans (Phaseolus angularis)

C Yoshida, M Yoshikawa - The Journal of Biochemistry, 1975 - academic.oup.com
Two proteinase inhibitors, designated as inhibitors I and II, were purified from adzuki beans
(Phaseolus angularis) by chromatographies on DEAE-and CM-cellulose, and gel filtration …

Natural plant enzyme inhibitors. Isolation and characterisation of a trypsin/chymotrypsin inhibitor from indian red wood (Adenanthera pavonia) seeds

KS Prabhu, TN Pattabiraman - Journal of the Science of Food …, 1980 - Wiley Online Library
A trypsin/chymotrypsin inhibitor was isolated from Indian red wood seeds by extraction with
0.01 m HCl, chromatography on diethyl amino ethyl‐cellulose, ammonium sulphate …

Isolation and characterisation of four trypsin‐chymotrypsin inhibitors from lentil seeds

JKP Weder, R Kahleyß - Journal of the Science of Food and …, 1998 - Wiley Online Library
Twenty‐three proteinase inhibitors were isolated from Syrian local small lentils (Lens
culinaris) by ammonium sulphate fractionation of the acidic extract followed by affinity …