Waste valorisation via biological production of widely used in the industry medium chain
carboxylates (MCCs) via open culture fermentation (OCF) could be a promising alternative …

Single-stage fermentation was characterized by low medium chain carboxylic acids
concentrations and different mesophilic temperatures had little effect on the process …

Medium chain carboxylic acids (MCCA), such as caproic acid, are high-value chemicals with
many industrial applications. The development of a biological mixed culture chain …

The functional role of lactate (H Lac), as a co-substrate along with glucose (Glu) as well as
an electron donor for the synthesis of caproic acid (H Ca), a medium chain fatty acid …

The objective of this study was to investigate the effect of substrate composition on chain
elongation pathways and on shaping reactor microbiome during open culture fermentation …

Chain elongation is a process that produces medium chain fatty acids such as caproic acid,
which is one of the promising products of the carboxylate platform. This study analyzed the …

Medium chain carboxylic acids (MCCAs) production from waste biomass by an emerging
open culture chain elongation (CE) technology is a sustainable and affordable approach for …

The fast increase in fossil-based energy consumption has induced continuously rising
energy prices and the urgent need for alternative chemicals. Producing medium-chain …

Medium-chain carboxylates such as caproic acid, have a plethora of applications, ranging
from food additives to bioplastics, and can be produced via microbial chain elongation (CE) …

Caproic acid is an important compound for producing a variety of chemicals and a potential
precursor for Sustainable Aviation Fuels (SAF). This study aimed at developing a stable …