Alzheimer's disease is a chronic and degenerative condition that had no treatment until
recently. The current therapeutic strategies reduce progression of the disease but are …

Accumulating research supports the neuroprotective effects of pomegranate (Punica
granatum) juice and extracts against Alzheimer's disease (AD) but there is limited data …

Although there are no proven ways to delay onset or slow progression of Alzheimer's
disease (AD), studies suggest that diet can affect risk. Pomegranates contain very high …

Alzheimer disease (AD) brain is characterized by extracellular plaques of amyloid β (Aβ)
peptide with reactive microglia. This study aimed to determine whether a dietary intervention …

Alzheimer's Disease (AD) is a progressive neurodegenerative disorder characterized by
extracellular plaques containing abnormal Amyloid Beta (Aβ) aggregates, intracellular …

Alzheimer's disease (AD) is a progressive neurodegenerative disease that still has no
permanent cure. The drugs prescribed in the present days are only for symptomatic relief for …

Food scientists have studied the many health benefits of polyphenols against pernicious
human diseases. Evidence from scientific studies has shown that earlier healthy lifestyle …

Alzheimer's disease (AD) is a devastating age-related neurodegenerative disease with no
specific treatment at present. The APPsw/Tg2576 mice exhibit age-related deterioration in …

Alzheimer's disease (AD) is an irreversible, progressive brain disorder characterized by loss
of memory and cognitive dysfunction in the aged. Despite remarkable advances in drug …

Abstract Objective Transgenic (Tg) mice, which possess an amyloid precursor protein (APP)
gene mutation, develop extracellular amyloid β (Aβ) deposition in the brain, and severe …