The effect of variety and moisture content on some engineering properties of five improved
paddy rice varieties was investigated within moisture content range of 10% and 30% dry …

The physical properties: shape and size, thousand grain weight, bulk density, particle
density, porosity, angle of repose and coefficient of friction on GI and plywood surfaces, were …

The effect of moisture content on some physical properties of two common rice varieties
(Sorkheh and Sazandegi) was determined. Moisture content had a significant effect on …

The moisture-dependent physical properties of agricultural grains are important to design
post harvest equipments of the product. In the current study, various physical properties of …

Physical properties of two varieties (PB1 and PB1121) of basmati paddy were determined at
moisture contents ranging between 22.5 and 9.5%(wb). Moisture content was found to have …

Seven rice cultivars namely Jehlum, K-332, Koshar, Pusa-3, SKAU-345, SKAU-382 and SR-
1, grown in temperate region of India, were studied for the variety difference in their physical …

Paddy and brown rice samples were investigated for its physical characteristics which would
aid in designing of the equipment and apparatus for processing of grains as sorting, grading …

Rice-bean (Vignaumbellata) is a non-conventional, under utilized and multipurpose crop of
South and South-East Asia. Eleven rice-bean varieties were studied for their colour, bean …

The moisture-dependent physical properties are important in designing and fabricating
equipment and structures for handling, transporting, processing and storage, and also for …

In order to design of harvesting, conveying and processing equipments, it is necessary to
determination of physical properties of grains and agricultural commodities. This study was …