The world's staple food crops, and other food crops that optimize human nutrition, suffer from
global virus disease pandemics and epidemics that greatly diminish their yields and/or …

Virus disease pandemics and epidemics that occur in the world's staple food crops pose a
major threat to global food security, especially in developing countries with tropical or …

This review focuses on virus-plant pathosystems at the interface between managed and
natural vegetation, and describes how rapid expansion in human activity and climate …

Viral diseases provide a major challenge to twenty-first century agriculture worldwide.
Climate change and human population pressures are driving rapid alterations in agricultural …

A number of research strategies have been initiated over the last decade to enhance plant
biosecurity capacity at the pre-border, border and post-border frontiers. In preparation for …

Abstract Knowledge of how climate change is likely to influence future virus disease
epidemics in cultivated plants and natural vegetation is of great importance to both global …

After clarifying the relationship between the closely related concepts of ecology and
epidemiology as they are used in plant virology, this article provides a historical perspective …

Handbook of Plant Virus Diseases presents basic information about viral-caused and viral-
like diseases in many cultivated crops. It provides authoritative descriptive symptomatic …

Abstract The concept of “Top Ten” lists of plant pathogens is in vogue in recent years, and
plant viruses are no exception. However, the only list available has more to do with historical …

Abstract Changes in global climate driven by anthropogenic activities, especially the burning
of fossil fuels and deforestation, have been progressively increasing and are projected to …