Review of Agri-Food Chain Interventions Aimed at Enhancing Consumption of Nutritious Food by the Poor: Bangladesh

MS Islam, M Abid-Ul-Kabir, B Chakraborty, M Hossain - 2017 - opendocs.ids.ac.uk
Bangladesh is primarily an agrarian nation. Most of the people of the country directly or
indirectly depend on agriculture. Rural people are more involved in this sector compared to …

[PDF][PDF] Review of Agri-food value chain interventions aimed at enhancing consumption of nutritious food by the poor: India

R Parasar, RV Bhavani - 2016 - academia.edu
Efforts to give a pro-nutrition focus to agriculture to address the problem of undernutrition in
developing countries have predominantly focused on boosting production and/or …

Review of Agri-Food Value Chain Interventions Aimed at Enhancing Consumption of Nutritious Food by the Poor: Pakistan

S Zuberi, R Mehmood, H Gazdar - 2016 - opendocs.ids.ac.uk
How can agriculture play a more effective role in improving nutrition in countries with a high
burden of hidden hunger and where an increasing proportion of the poor sources its food …

Assessing the Effectiveness of Agri-Food Value Chain Interventions Aimed at Enhancing Consumption of Nutritious Food by the Poor: Conceptual Framework …

S Henson, J Humphrey - 2015 - opendocs.ids.ac.uk
South Asia has experienced rapid economic growth, yet it still has the highest rate of child
malnutrition in the world, and half the population is undernourished. Besides children …

[HTML][HTML] Food systems for healthier diets in Bangladesh: Towards a research agenda

A De Brauw, J Waid, CA Meisner, F Akter, BF Khan - 2020 - books.google.com
The national food system of Bangladesh has made substantial progress since experiencing
famine in 1974, soon after independence. After the famine, the government placed a strong …

Food for Improved Nutrition in Bangladesh

FJF Dizon, MM Ahmed, DN Chaudhery, N Hoque… - 2019 - policycommons.net
This report highlights the role of food and diets for improved nutrition outcomes in
Bangladesh and assesses the current gaps and constraints towards improving diets for …

[图书][B] Scoping study on fruits and vegetables: Results from Bangladesh

H Pamuk, MJ Alam, T Tichar - 2021 - library.wur.nl
Currently, one in three of the world's population suffer from one or more forms of
malnutrition. The Agricultural Development and Nutrition teams at the Bill & Melinda Gates …

How nutrition-friendly are agriculture and health policies in Bangladesh?

F Naher, Barkat-e-Khuda, SS Ahmed… - Food and nutrition …, 2014 - journals.sagepub.com
Background The improvements in nutrition status in Bangladesh, particularly child nutrition
outcomes, have been relatively slow, despite remarkable improvements in the country's food …

Food and Agricultural Approaches to Reducing Malnutrition (FAARM): protocol for a cluster-randomised controlled trial to evaluate the impact of a Homestead Food …

AS Wendt, TM Sparling, JL Waid, AA Mueller… - BMJ open, 2019 - bmjopen.bmj.com
Introduction Chronic undernutrition affects over 150 million children worldwide and has
serious consequences. The causes are complex and include insufficient dietary diversity …

[PDF][PDF] Homestead vegetable production: A means of livelihood and nutritional security for resource poor households in Bangladesh

MAH Khan, S Roy, Q Naher, MA Hossain… - Bangladesh Journal of …, 2022 - bari.portal.gov.bd
Justifiable, nutritious and safe food productions are main challenges for food safety which
reduce starvation, meets dietary needs and food preferences for a healthy life. Home …