In the present study, a modified Osborne fractionation method was followed to isolate
albumins, globulins, prolamins and glutelins successively from seeds of Lagenaria siceraria …

In the present study, a modified Osborne fractionation method was followed to isolate
albumin (C alb), globulin (C glo), prolamin (C pro) and glutelin (C glu) successively from …

Abstract Lagenaria siceraria Standl.(Cucurbitaceae) is a widely used medicinal plant in
Africa. It is used for both medicinal and nutritional purposes. The health promoting ability of …

In this study, peptide fractions with strong antioxidant activity were obtained from Roselle
seed protein hydrolysates. Pepsin followed by pancreatin were used to digest Roselle …

Objective: The aim of the present study was to evaluate the phytochemicals and antioxidant
activity of leaf and fruit of wild Bottle gourd. Methods: Successive extraction of dried material …

The aim of this study was to assess antioxidant activity of glutelin, albumin, and globulin
seinat seed protein hydrolysate (SSPH) fractions. The SSPH fractions were prepared using …

Objective: To evaluate the in vitro antioxidant potential of commonly consumed fifteen
legume seeds. Methods: The antioxidant potential of the fifteen legume seed proteins was …

The antioxidant capacity of gingerbread plum kernel protein fraction (albumin, globulin and
glutelin) hydrolysates (GPKH) was studied. Gingerbread plum kernel protein fractions were …

The use of natural compounds as safer substitutes in/as functional foods, dietary
supplements, therapeutics and pharmaceuticals is of great interest because of the …

Defatted Lagenaria siceraria seeds and those of Cucumeropsis mannii, obtained after lipid
extraction using food-grade hexane, were converted into flours (defatted Lagenaria siceraria …