Peptides obtained from fermented faba bean seeds (Vicia faba) as potential inhibitors of an enzyme involved in the pathogenesis of metabolic syndrome

A Jakubczyk, M Karaś, U Złotek, U Szymanowska… - LWT, 2019 - Elsevier
The influence of faba bean seed fermentation on the release of bioactive peptides after
digestion in gastrointestinal conditions was investigated. The molecular mass of protein …

Peptides obtained from fermented faba bean seeds (Vicia faba) as potential inhibitors of an enzyme involved in the pathogenesis of metabolic syndrome.

A Jakubczyk, M Karaś, U Złotek, U Szymanowska… - 2019 - cabidigitallibrary.org
The influence of faba bean seed fermentation on the release of bioactive peptides after
digestion in gastrointestinal conditions was investigated. The molecular mass of protein …

[引用][C] Peptides obtained from fermented faba bean seeds (Vicia faba) as potential inhibitors of an enzyme involved in the pathogenesis of metabolic syndrome

A Jakubczyk, M Karaś, U Złotek, U Szymanowska… - 2019