Abstract Background: Ocimum gratissimum and Solanum aethiopicum are widely utilized
medicinal plants employed in ethnomedicine for the treatment of myriads of health …

Objective: The aim of the study was to evaluate and compare the nutrient and phytochemical
composition of Ocimum gratissimium ('Nchu-anwu') and Lasianthera africana ('Editan') …

In present study, the proximate parameters and nutrient profile of four medicinal plants viz.,
Datura innoxia, Adhotoda visica, Solanum surattens, and Acacia nilotica (leaves and roots) …

Plant biodiversity contribute significantly to human health, nourishing and nurturing them
and alleviating their acute and chronic diseases. Plants not only served as curing agents …

Aims: To determine qualitatively the amount of alkaloids, saponin, tannin, volatile oil, phenol
and flavonoids in the different anatomical parts of ripe Solanum aethiopicum Linn fruits …

Aims: The present study aimed to assess the nutritional significance of some of the
economically important medicinal plants species collected from Pakistan. Study Design: The …

Objective: The aim of the study was to determine the nutritional composition of wild edible
leaves, tubers, fruit and young shoot consumed by Hakki Pikki tribals of Hassan district …

Edible plants are good nutrients sources. Seven lesser known plant leaves (Tecoma stans
(Tecom), Solenostemon monostachyus (SoleMon), Ficus exasperata (FicEx), Senna fistula …

Fruits and vegetables are good sources of micronutrients, especially minerals and vitamins.
Colocassia esculenta and Ocimum gratissimum green leaves, used indigenously fresh as …

The aim of the present study was to reveal proximate and nutrient contents and multielement
profile of culantro (Eryngium foetidum) and to compare nutrients with secondary data of …