Antioxidant activity of yeast mannans and their growth-promoting effect on Lactobacillus strains

Y Wang, C Shen, K Huo, D Cai, G Zhao - Food & Function, 2021 - pubs.rsc.org
Yeast mannans from Saccharomyces cerevisiae (123.2 kDa, 40.5 kDa and 21.3 kDa) were
prepared. The scavenging abilities of Fe2+, OH˙, and O2˙− and protective capacities against …

Characterization and Antioxidant Activity of Mannans from Saccharomyces cerevisiae with Different Molecular Weight

Y Zhao, J Wang, Q Fu, H Zhang, J Liang, W Xue… - Molecules, 2022 - mdpi.com
Polysaccharides were extracted from natural sources with various biological activities, which
are strongly influenced by their chemical structure and molecular weight. In this research …

[HTML][HTML] Isolation and characterization of anti-proliferative and anti-oxidative mannan from Saccharomyces cerevisiae

RS Yehia, AM Saleh, MB Ismail, S Al-Quraishy… - Journal of King Saud …, 2022 - Elsevier
Mannan oligosaccharide is one of the major components of the yeast cell wall. In the present
study, the production, characterization, and bioactivity of yeast mannan were investigated …

Yeast mannan: Structure, extraction and bioactivity

L Yousefi - Applied Food Biotechnology, 2023 - journals.sbmu.ac.ir
Abstract Background and Objective: Yeasts are cheap and easily available sources of
valuable bioactive compounds such as mannan. Spend yeasts as byproducts of various …

Antioxidant activity of two yeasts and their attenuation effect on 4‐nitroquinoline 1‐oxide induced in vitro lipid peroxidation

LS Chen, Y Ma, LJ Chen, CH Zhao… - … journal of food …, 2010 - Wiley Online Library
To obtain functional yeast with antioxidant ability for food industry, the antioxidant activity of
intact cell and intracellular cell‐free extract of Pichia fermentans BY5 and Issatchenkia …

[HTML][HTML] Screening and evaluating yeast strains with antioxidant potential from the traditional dry sausage of northern China

Y Sui, B Zhang, J Liu, J Zhu, J Ren, L Qin, Q Chen - LWT, 2024 - Elsevier
The antioxidant yeast strains isolated from the traditional dry sausage of northern China
were screened, and their antioxidant role in dry sausage was evaluated. The survival …

The derivatization and antioxidant activities of yeast mannan

Y Liu, G Huang - International journal of biological macromolecules, 2018 - Elsevier
The alkaline mannan (M) was extracted from yeast cell walls, and the best extraction
condition was: 100° C, 2 h, 1% NaOH, solid-liquid ratio of 10: 1. The purity of mannan was …

Comparative Analysis of Mannans Extraction Processes from Spent Yeast Saccharomyces cerevisiae

M Faustino, J Durão, CF Pereira, AS Oliveira… - Foods, 2022 - mdpi.com
Mannans are outstanding polysaccharides that have gained exponential interest over the
years. These polysaccharides may be extracted from the cell wall of Saccharomyces …

Yeast cell wall mannan structural features, biological activities, and production strategies

KR Baek, SR Ramakrishnan, SJ Kim, SO Seo - Heliyon, 2024 - cell.com
Mannan and outer structural yeast cell wall polysaccharides have recently garnered
attention for their health defense and cosmetic applications. In addition, many studies have …

Extraction, characterization and antioxidant activities of mannan from yeast cell wall

Y Liu, G Huang, M Lv - International Journal of Biological Macromolecules, 2018 - Elsevier
Extraction and antioxidant activities of mannan from yeast cell wall were investigated. The
crude mannan was extracted with the hot water. It indicated that the isoelectric point method …