Irrigated agriculture accounts for∼ 90% of anthropogenic freshwater consumption, is
deployed on 22% of cultivated land, and provides 40% of global food production. Expanding …

While commission reports and nutritional guidelines raise concerns about the effects of
consuming red meat on human health, the impacts of how livestock are raised and finished …

Interfacial solar steam generation is an efficient way to produce freshwater from saline water.
This technology was further harnessed here for simultaneous saline soil remediation and …

Climate change was projected to have negative effects on water availability and
consequently a serious constraint to food production in many areas of the world. However …

Here, authors report on composition of a stretchable, mechanically durable and
superhydrophilic polyaniline (PANI)/halloysite nanotubes (HNTs) decorated PU nanofiber …

Membrane-based technologies are recently being considered as effective methods for
conventional water and wastewater remediation processes to achieve the increasing …

Much of the world's data are stored, managed, and distributed by data centers. Data centers
require a tremendous amount of energy to operate, accounting for around 1.8% of electricity …

Solar-driven interfacial steam generation provides an opportunity for solar harvesting and
freshwater yield as a promising and eco-friendly technology. Here, we demonstrate a …

Water scarcity is increasingly perceived as a great challenge to the sustainable
development of human society. The economic output loss due to water scarcity is defined as …

Increasing pressure on the world's freshwater resources raises serious concerns about
global food security and the sustainability of water use in agriculture. Here we quantify and …