SK Park, KJ Cho, DM Jo, YM Kim - Food Control, 2024 - Elsevier
This study aimed to present a new approach for detecting pathogenic Vibrio spp., including V. parahaemolyticus, V. vulnificus, and V. cholerae in contaminated seafood. This method …
Abstract The advent of Oxford Nanopore Technologies has undergone significant improvements in terms of sequencing costs, accuracy, and sequencing read lengths, making …
Les méthodologies actuelles de caractérisation d'Escherichia coli producteur de toxine Shiga (STEC) nécessitent l'isolement de la souche, ce qui est compliqué par le fait qu'il …
This dissertation is a coalescence of three individual projects with Salmonella being the only area that the projects have in common. Bacteriophage (phage) treatment for the reduction of …