ABSTRACT Rhus coriaria Linn.(Anacardiacea), commonly nown as sumac, has been used
as a spice, condiment, appetizer, and as a souring agent for centuries. A broad range of …

The long term studies with dairy goats on the effects of deficient semisynthetic feeding
rations in one of 16 elements as reported in the annual proceedings of the Workshops on …

In this book, the author attempts to synthesize the wealth of available information into a
coherent review of the importance of metals in the ecology and physiology of terrestrial …

Mineral contents of thirty-two plants used as condiments in Turkey were determined by
Inductively Coupled Plasma Atomic Emission Spectrometry (ICP-AES). All materials …

Twenty stem amaranth genotypes collected previously from different eco-geographic
regions of Bangladesh were assessed to evaluate variations in mineral compositions, yield …

We present an historical account of marine arsenic research and current views on the
biotransformation of arsenic in marine ecosystems. Research on arsenic in marine …

Özet The aim of this paper was to establish the mineral contents of oil-bearing seeds and
kernels such as peanut, turpentine, walnut, hazelnut, sesame, corn, poppy, almond …

Berberis Lycium is also known as Indian Barberry. It is a rapidly growing herb mainly
distributed in India. In traditional system of medicine, the plant is used for various affliction …

The curative effects of some plants for curing various human diseases could be as a result of
the presence of bioactive constituents in them. The proximate composition and mineral …

The strontium, lithium and calcium contents have been determined in 87 samples of five
kinds of milk‐fermented products, as well as in 93 samples of ten kinds of marine smoked …