By 2030, it is expected that a billion people will have suffer from obesity. Adipose tissue
synthesizes leptin, an adipokine that affects cardiovascular risk. Leptin intensifies the …

Scope: Adipocyte‐derived extracellular vesicles (AdEVs) convey lipids that can play a role in
the energy homeostasis. Vitamin D (VD) has been shown to limit the metabolic inflammation …

Abstract Background The Three Factor Eating Questionnaire-Revised 18 (TFEQ-R-18) is an
extensively used questionnaire to measure three transdiagnostic features of eating …

A fatty liver index (FLI) greater than sixty (FLI≥ 60) is an established score for metabolic
dysfunction-associated steatotic liver disease (MASLD), which carries a high risk for …

Introduction Nutrition education during adolescence has proven effective in increasing
knowledge, attitudes, and practices in the diet. The Mediterranean diet has proven health …

Background Polycystic ovary syndrome is the most common endocrine disorder in women of
reproductive age, yet US incidence estimates do not exist, and prevalence estimates vary …

Introduction The prevalence of obesity is rising globally, with negative effects on the
socioeconomic system. As a result of its drivers which include low-grade chronic …

Purpose The effect of vitamin D effect on glucose markers and obesity in postmenopausal
women remains controversial. The current literature contains little information on vitamin D …

Obesity has become a global epidemic in the modern world, significantly impacting the
global healthcare economy. Lifestyle interventions remain the primary approach to …

Abstract Objective This Mendelian randomization study aimed to investigate the
associations of birth weight, childhood BMI, and adulthood BMI, waist‐hip ratio, and body …