Interest in the formation of nitrogenous disinfection byproducts (N-DBPs) has increased
because toxicological research has indicated that they are often more genotoxic, cytotoxic …

This review summarizes major findings over the last decade related to nitrosamines in
drinking water, with a particular focus on N-nitrosodimethylamine (NDMA), because it is …

N-Nitrosamines are a class of compounds notorious both for the potent carcinogenicity of
many of its members and for their widespread occurrence throughout the human …

Electronic tongue systems are traditionally used to analyse: food products, water samples
and taste masking technologies for pharmaceuticals. In principle, their applications are …

This review summarizes major findings over the last decade related to N-
Nitrosodimethylamine (NDMA) in water and wastewater. In particular, the review is focused …

Regulatory requests that marketing authorization holders for chemically synthesized active
substances risk assess their medicines for the potential presence of N-nitrosamines have …

The presence of both organic and inorganic pollutants in water due to industrial, agricultural,
and domestic activities has led to the global need for the development of new, improved …

In recent years research into the formation of nitrogenous disinfection by-products (N-DBPs)
in drinking water–including N-nitrosodimethylamine (NDMA), the haloacetonitriles (HANs) …

Reclaimed water is highly required for environmental sustainability and to meet sustainable
development goals (SDGs). Chemical processes are frequently associated with highly …

Water disinfection involves the use of different types of disinfectants, which are oxidizing
agents that react with natural organic matter (NOM) to form disinfection by-products (DBPs) …