Cancer is a significant global public health issue and, despite advancements in detection
and treatment, the prognosis remains poor. Cancer is a complex disease characterized by …

Tree nuts are highly nutritious and provide macronutrients (fat, protein, and carbohydrate)[1,
8], micronutrients (minerals and vitamins)[1], fat-soluble bioactives (monounsaturated fatty …

Cytochrome P450 (CYP)-dependent metabolites of arachidonic acid (AA), such as
epoxyeicosatrienoic acids and 20-hydroxyeicosatetraenoic acid, serve as second …

Atherosclerosis is characterized by a chronic inflammatory condition that involves numerous
cellular and molecular inflammatory components. A wide array of inflammatory mediators …

OBJECTIVE—To determine the effects of soy consumption on markers of inflammation and
endothelial function in postmenopausal women with the metabolic syndrome. RESEARCH …

Consistent with other national and international guidelines, the 'Dietary Guidelines for
Americans' recommend 20–35% of total calories from fat. From a biological plausibility …

Abstract n-6 Fatty acids, like n-3 fatty acids, play essential roles in many biological functions.
Because n-6 fatty acids are the precursors of proinflammatory eicosanoids, higher intakes …

Obesity plays a pivotal role in the development of low-grade inflammation. Dietary fatty acids
are important modulators of inflammatory responses. Saturated fatty acids (SFA) and n-6 …

Despite its use in our diet for hundreds of years, hempseed has surprisingly little research
published on its physiological effects. This may have been in the past because the …

Omega-3 polyunsaturated fatty acid (ω-3 PUFA) supplements for chemoprevention of
different types of cancer including lung cancer has been investigated in recent years. ω-3 …