An epidemic of obesity has affected large portions of the world, increasing the risk of
developing many different age-associated diseases, including cancer, cardiovascular …

Time-restricted eating (TRE) has become a popular strategy to treat obesity. TRE involves
confining the eating window to 4–10 h per day and fasting for the remaining hours (14–20 h …

Over a quarter of the workforce in industrialized countries does shift work, which increases
the risk for cardiometabolic disease. Yet shift workers are often excluded from lifestyle …

Time-restricted feeding (TRF) is an emerging behavioral nutrition intervention that involves a
daily cycle of feeding and fasting. In both animals and humans, TRF has pleiotropic health …

Circadian disruptions impact nearly all people with Alzheimer's disease (AD), emphasizing
both their potential role in pathology and the critical need to investigate the therapeutic …

Physical endurance and energy conservation are essential for survival in the wild. However,
it remains unknown whether and how meal timing regulates physical endurance and muscle …

Aging is a progressive and irreversible pathophysiological process that manifests as the
decline in tissue and cellular functions, along with a significant increase in the risk of various …

Daily eating/fasting cycles synchronise circadian peripheral clocks, involved in the
regulation of the cardiovascular system. However, the associations of daily meal and fasting …

Context It remains controversial whether the choice of the daily eating window early or later
in time-restricted eating (TRE) intervention (early or later TRE) has different effects on weight …

Overnutrition is a risk factor for various human diseases, including neurodegenerative
diseases, metabolic disorders, and cancers. Therefore, targeting overnutrition represents a …