[HTML][HTML] Turning FOP nutrition labels into action: A systematic review of label+ interventions
The effectiveness of nutrition labels in modifying dietary choices remains limited. Information
provision alone is a necessary yet insufficient condition for behavior change to occur …
provision alone is a necessary yet insufficient condition for behavior change to occur …
Are front-of-pack nutrition labels influencing food choices and purchases, diet quality, and modeled health outcomes? a narrative review of four systems
V Braesco, A Drewnowski - Nutrients, 2023 - mdpi.com
Front-of-Pack Nutrition labels (FOPNLs) aim to improve consumers' food purchases and
prompt product reformulation by the food and beverage industry. Despite their widespread …
prompt product reformulation by the food and beverage industry. Despite their widespread …
Consumer interaction with sustainability labelling on food products: A narrative literature review
Sustainability labelling on food products can help consumers make informed purchasing
decisions and support the urgent transition to sustainable food systems. While there is a …
decisions and support the urgent transition to sustainable food systems. While there is a …
Front-of-pack nutrition labels: comparing the Nordic Keyhole and Nutri-Score in a Swedish context
S Pitt, B Julin, B Øvrebø, A Wolk - Nutrients, 2023 - mdpi.com
The extent to which different front-of-pack nutrition labels (FOPNLs) agree or contradict each
other has been insufficiently investigated. Considering the 2020 proposal from the European …
other has been insufficiently investigated. Considering the 2020 proposal from the European …
The impact of nutritional labeling on adult snack choices: A controlled field experiment in a non-commercial professional setting
Abstract Each year, 2.8 million people die because of comorbidities associated with being
overweight. Snacking substantially contributes to people's calorie intake. One way to nudge …
overweight. Snacking substantially contributes to people's calorie intake. One way to nudge …
Product promotions in online supermarkets: prevalence of 'High Fat Sugar Salt'(HFSS) products and labelling characteristics
LW Wallis, SG Moore - Public Health Nutrition, 2023 - cambridge.org
Objective: To evaluate the prevalence of 'High Fat Sugar Salt'(HFSS) products and front-of-
pack nutrition labelling (FOPNL) characteristics across promoted products in UK online …
pack nutrition labelling (FOPNL) characteristics across promoted products in UK online …
Packaging of ready-to-eat products: a mix research approach for exploring aesthetic element influence on brand preference
AC Dave - British Food Journal, 2023 - emerald.com
Purpose Packaging design has the power to convey persuasive and functional benefits,
thereby inducing the brand preference as per empirical studies, but not much has been …
thereby inducing the brand preference as per empirical studies, but not much has been …
Impact of nutrient warning labels on Colombian consumers' selection and identification of food and drinks high in sugar, sodium, and saturated fat: A randomized …
Objective This study assessed the impact of nutrient warnings on product selection and
ability to identify food products high in nutrients of concern in Colombia. Methods In an …
ability to identify food products high in nutrients of concern in Colombia. Methods In an …
Prevalence of Front-of-Pack Warning Signs among Commercial Complementary Foods in Seven High and Upper Middle-Income Countries
E Bassetti, A Khosravi, AM Pries - Nutrients, 2023 - mdpi.com
Front-of-pack nutrition labelling (FOPNL) can provide a mechanism for communicating the
nutritional quality of commercially produced complementary foods (CPCF) to caregivers. To …
nutritional quality of commercially produced complementary foods (CPCF) to caregivers. To …
Labeling and consumer purchases
E Calderon‐Monge… - … Journal of Consumer …, 2024 - Wiley Online Library
Labeling information and its presentation are intended to guide consumers at a store toward
a choice of food that is healthier than they might otherwise buy. Consumer reactions to …
a choice of food that is healthier than they might otherwise buy. Consumer reactions to …