Carbon nanomaterial-based molecularly imprinted polymer sensors for detection of hazardous substances in food: Recent progress and future trends
H Chi, G Liu - Food Chemistry, 2023 - Elsevier
The presence of various harmful substances in food is significantly risky to human health.
Therefore, simple, rapid, and selective food hazard analysis tools have become a focus of …
Therefore, simple, rapid, and selective food hazard analysis tools have become a focus of …
仿生印迹传感器在食品安全快速检测中的应用进展
H NIU, P LYU - Food and Fermentation Industries - sf1970.cnif.cn
摘要食品安全是关系国计民生的重大战略问题, 建立高效检测危害物的分析方法是确保食品安全
的重要途径. 分子印迹是一种模拟生物大分子特异性识别的仿生技术, 结合高灵敏传感检测方法 …
的重要途径. 分子印迹是一种模拟生物大分子特异性识别的仿生技术, 结合高灵敏传感检测方法 …