Low energy availability (EA) underpins the female and male athlete triad and relative energy
deficiency in sport (RED-S). The condition arises when insufficient calories are consumed to …

Energy availability (EA) is defined as the amount of dietary energy available to sustain
physiological function after subtracting the energetic cost of exercise. Insufficient EA due to …

The IOC RED-S consensus authors have reconvened to provide an update summary of the
interim scientific progress in the field of relative energy deficiency with the ultimate goal of …

The reported prevalence of low energy availability (LEA) in female and male track and field
athletes is between 18% and 58% with the highest prevalence among athletes in endurance …

Relative Energy Deficiency in Sport (REDs) is common among female and male athletes
representing various sports at different performance levels, and the underlying cause is …

Relative Energy Deficiency in Sport (REDs) has various different risk factors, numerous
signs and symptoms and is heavily influenced by one's environment. Accordingly, there is …

Identification, evaluation and management of disordered eating (DE) is complex. DE exists
along the spectrum from optimised nutrition through to clinical eating disorders (EDs) …

Optimal nutrition is an important aspect of an athlete's preparation to achieve optimal health
and performance. While general concepts about micro-and macronutrients and timing of …

Abstract The Male Athlete Triad is a syndrome of 3 interrelated conditions most common in
adolescent and young adult male endurance and weight-class athletes and includes the …

Football is a global game which is constantly evolving, showing substantial increases in
physical and technical demands. Nutrition plays a valuable integrated role in optimising …