The bidirectional communication between the gut and central nervous system (CNS)
through microbiota is known as the microbiota–gut–brain axis. The brain, through the enteric …

Inflammatory bowel disease (IBD) is a lifelong inflammatory immune mediated disorder,
encompassing Crohn's disease (CD) and ulcerative colitis (UC); however, the cause and …

Poly (2-isopropenyl-2-oxazoline)(PIPOx) represents a universal polymer platform with
pendant 2-oxazoline groups, allowing the preparation of biomaterials for various biomedical …

Enterotoxigenic Escherichia coli (ETEC) is one of the major pathogens contributing to piglet
diarrhea, with significant implications for both piglet health and the economic aspects of the …

Fermented food is commonly viewed as healthy, mostly due to its probiotic and digestion-
enhancing properties and recently it has been examined with regard to the development of …

Non-digestible oligosaccharides have attracted attention due to their critical role in
maintaining the balance of a host's gut microbiota. Lactiplantibacillus plantarum ZDY2013 …

Capsaicin (CAP) has been implicated as a gastroprotective agent in the treatment of peptic
ulcers. However, its oral administration is hampered by its poor aqueous solubility and …

Soyasaponins, recognized for their anti-inflammatory and antioxidant effects, have not yet
been fully explored for their role in combating enterotoxigenic Escherichia coli (ETEC) …

IL-1β is an important cytokine implicated in the progression of inflammatory bowel disease
(IBD) and intestinal barrier dysfunction. The polyphenolic compound, geraniin, possesses …

Ageing is defined as the degeneration of physiological functions in numerous tissues and
organs of an organism, which occurs with age. As we age, the gut undergoes a series of …