Background Many nutrients have powerful immunomodulatory actions with the potential to
alter susceptibility to coronavirus disease 2019 (COVID-19) infection, progression to …

Abstract Coronavirus disease 2019 (COVID-19) is characterized by heterogeneity in
susceptibility to the disease and severity of illness. Understanding inter-individual variation …

Background and aims The number of positive and death cases from coronavirus disease
2019 (COVID-19) is still increasing. The identification of risk factors for severe outcomes is …

Background COVID-19 emerged as a major public health outbreak in late 2019. Malaysia
reported its first imported case on 25th January 2020, and adopted a policy of extensive …

It's been more than a year that the entire world is fighting against COVID-19 pandemic.
Starting from the Wuhan city in China, COVID-19 has conquered the entire world with its …

Background In 2020, COVID-19 has claimed more than 300,000 deaths in the United States
alone. Although nonpharmaceutical interventions were implemented by federal and state …

Objective The aim of this study was to analyze the available knowledge about the potential
association between dyslipidemia and the severity of coronavirus disease 2019 (COVID-19) …

Objective: This systematic review and meta-analysis aimed to evaluate whether
dyslipidemia affects the mortality and severity of COVID-19, we also aimed to evaluate …

Background and aim COVID-19 affected mental health and wellbeing. Research is needed
to assess its impact using validated tools. The study assessed the content validity, reliability …

Abstract Background Coronavirus Disease 2019 (COVID‐19) has affected every country
globally, with hundreds of millions of people infected with the SARS‐CoV‐2 virus and over 6 …