Artificial Intelligence (AI) in the hospitality industry: A review article

P Limna - International Journal of Computing Sciences Research, 2023 - stepacademic.net
Purpose–Artificial intelligence (AI) adoption is critical in the age of digital technology. This
review article aims to evaluate the literature on AI in the hospitality industry. Method–A …

Robots in tourism: A research agenda for tourism economics

S Ivanov, C Webster - Tourism Economics, 2020 - journals.sagepub.com
The technological advances in artificial intelligence and robotics allow the massive
introduction of service robots by travel, tourism and hospitality companies. While research …

The impact of artificial intelligence and employee service quality on customer satisfaction and loyalty

C Prentice, S Dominique Lopes… - Journal of Hospitality …, 2020 - Taylor & Francis
The study discusses artificial intelligence (AI)–powered applications as a commercial
service with a focus on the hotel industry. This research is approached from the customers' …

A conceptual framework of the service delivery system design for hospitality firms in the (post-) viral world: The role of service robots

F Seyitoğlu, S Ivanov - International Journal of Hospitality Management, 2020 - Elsevier
This study aims to develop a conceptual framework of the service delivery system design for
hospitality firms in the (post-) viral world. Several theoretical approaches such as resource …

When conscientious employees meet intelligent machines: An integrative approach inspired by complementarity theory and role theory

P Man Tang, J Koopman, ST McClean… - Academy of …, 2022 - journals.aom.org
Over the past century, conscientiousness has become seen as the preeminent trait for
predicting performance. This consensus is due in part to these employees' ability to work …

[HTML][HTML] Hotel managers' perceptions towards the use of robots: a mixed-methods approach

S Ivanov, F Seyitoğlu, M Markova - Information Technology & Tourism, 2020 - Springer
Adopting a supply-side perspective, the paper analyses Bulgarian hotel managers'
perceptions of service robots using a convergent mixed methods design. Structured …

Robot chefs in gastronomy tourism: what's on the menu?

F Fusté-Forné - Tourism Management Perspectives, 2021 - Elsevier
The use of robots in hospitality and tourism is rapidly evolving. Restaurants progressively
include robots as part of their staff, not only as waiters but also as chefs. The robotization of …

Modelling techniques to improve the quality of food using artificial intelligence

V Sahni, S Srivastava, R Khan - Journal of Food Quality, 2021 - Wiley Online Library
Artificial intelligence (AI), or AI/machine vision, is assuming an overwhelming part in the
realm of food handling and quality affirmation. As indicated by Mordor Intelligence, AI in the …

Application of AI and robotics in hospitality sector: A resource gain and resource loss perspective

A Khaliq, A Waqas, QA Nisar, S Haider, Z Asghar - Technology in Society, 2022 - Elsevier
Artificial intelligence (AI) and robots are increasingly becoming a part of workplaces across
the globe. The hospitality sector has also adopted the usage of AI, robots, and other modern …

Applied Artificial Intelligence and user satisfaction: Smartwatch usage for healthcare in Bangladesh during COVID-19

MUH Uzir, H Al Halbusi, R Lim, I Jerin, ABA Hamid… - Technology in …, 2021 - Elsevier
Abstract The evolution of Artificial Intelligence (AI) has revolutionized many aspects of
human life, including healthcare. Amidst the Covid-19 pandemic, AI-enabled smartwatches …