A reduction of meat consumption and shift to plant-based diets, especially in industrialized
countries, is acknowledged as crucial for reaching climate targets, addressing public health …

Background Youth are increasingly aware of the negative effects of climate change on the
planet and human health, but this knowledge can often come with significant affective …

For nearly 30 years, since the United Nations Conference on Environment and Development
in Rio de Janeiro in 1992, sustainability proponents have sought in various ways to foster a …

A circular economy (CE) aims at decoupling value creation from waste generation and
resource use by radically transforming production and consumption systems. Recent …

Road freight transportation (RFT) has received significant attention from the government,
industry, and academia because of its high energy consumption and carbon emissions. To …

Improvements in energy efficiency and reductions in energy demand are expected to
contribute more than half of the reduction in global carbon emissions over the next few …

Environmental policies are increasingly informed by behavioral economics insights.'Green
nudges' in particular have been suggested as a promising new tool to encourage …

Individuals make increasingly more decisions on screens, such as those on websites or
mobile apps. However, the nature of screens and the vast amount of information available …

Nearly two-thirds of global greenhouse gas emissions are directly or indirectly linked to
human daily activities. Change in people's behavior is key to mitigating climate change. This …

Communication plays an important role in promoting sustainable consumption. Yet how the
academic literature conceptualizes and relates communication and sustainable …