A fast, accurate and comprehensive LC-MS/MS method validation for the sensitive quantification of water-soluble vitamins in walnut, almond, hazelnut and pistachio …

MA Yilmaz, O Cakir, I Yener - International Journal of Mass Spectrometry, 2023 - Elsevier
Evaluating nutritional values of food products such as nuts has been of great importance
nowadays. In the current study, development and validation of a robust and fast LC-MS/MS …

Quantification of microemulsion systems using low-field T1-weighted imaging

D Herrera, T Chevalier, M Fleury… - Magnetic Resonance …, 2021 - Elsevier
Abstract Applied to Enhanced Oil Recovery, microemulsions are valuable systems for
extracting the crude oil trapped by capillary forces in the porous reservoir rocks. The …

Microemulsion liquid chromatographic method for simultaneous separation and determination of five isoflavones in red clover

T Duan, H Ma, Y Dong, F Yang, X Liu - Journal of Liquid …, 2021 - Taylor & Francis
Green and efficient separation methods are gradually being loved, and microemulsion
phase chromatography is used in many fields. This study used a microemulsion liquid …