Malnutrition in older adults has been recognised as a challenging health concern
associated with not only increased mortality and morbidity, but also with physical decline …

Ketocholesterol, which is one of the earliest cholesterol oxidization products identified, is
essentially formed by the auto-oxidation of cholesterol. In the body, 7-ketocholesterol is both …

Background COVID-19 pandemic has made the disease a major global problem by creating
a significant burden on health, economic, and social status. To date, there are no effective …

Objective: To analyse the overall effectiveness and cost-efficiency of a mobile application
(APP) as a community health asset (HA) with recommendations and recovery exercises …

Background The clinical progression of individuals afflicted with severe acute respiratory
syndrome coronavirus 2 (SARS-CoV-2) infection exhibits significant heterogeneity …

Older adults and those living in rural areas face unique challenges to health and food
security which were exacerbated during the COVID-19 pandemic. We examine the …

Background Long-term effects of COVID-19 showed a wide range of symptoms. Also, it was
found that older patients were five times more likely than younger patients to develop long …

Background Organism can lead to excessive nutrient consumption in the infected state and
increase nutritional risk, which is detrimental to the control of the infection and can further …

Background Long COVID is a multisystemic condition which affects quality of life and implies
a multidisciplinary treatment approach. There is still limited evidence on management …

The main entry point of SARS-CoV-2 is the respiratory tract and as such immune defence in
this site determines if the virus will spill-over to the systemic circulation and circulate and …