Industrial wastewater treatment by electrocoagulation process

D Syam Babu, TS Anantha Singh… - Separation Science …, 2020 - Taylor & Francis
Treatment of wastewater from industries for meeting the effluent discharge standards is a
challenging task. Electrochemical methods, especially electrocoagulation (EC) process …

Promising physicochemical technologies for poultry slaughterhouse wastewater treatment: A critical review

RT Hilares, DF Atoche-Garay, DAP Pagaza… - Journal of …, 2021 - Elsevier
Poultry slaughterhouse wastewater (PSWW) is a serious concern mainly due to the huge
generation and associated characteristics of high organic matter and nutrients (N, P) that this …

[HTML][HTML] Pitahaya (Hylocereus spp.): Cultivo, características fisicoquímicas, composición nutricional y compuestos bioactivos

A Verona-Ruiz, J Urcia-Cerna… - Scientia …, 2020 - scielo.org.pe
La Pitahaya, conocida comúnmente como “fruta del dragón”, es un fruto originario de
Centroamérica y la selva peruana cuyo fruto puede ser de diferentes colores como amarillo …

Electrochemical oxidation of paracetamol in water by graphite anode: effect of pH, electrolyte concentration and current density

S Periyasamy, M Muthuchamy - Journal of environmental chemical …, 2018 - Elsevier
Paracetamol is one of the micropollutant in water and most frequently used drugs as
moderate pain reliever. These micropollutants are serious threat to human and environment …

Process optimization and analysis of microwave assisted extraction of pectin from dragon fruit peel

K Thirugnanasambandham, V Sivakumar… - Carbohydrate …, 2014 - Elsevier
Microwave assisted extraction (MAE) technique was employed for the extraction of pectin
from dragon fruit peel. The extracting parameters were optimized by using four-variable …

Electrocoagulation treatment of dairy processing and slaughterhouse wastewaters

M Reilly, AP Cooley, D Tito, SA Tassou, MK Theodorou - Energy Procedia, 2019 - Elsevier
The dairy processing and slaughterhouse industries consume large volumes of water and
their waste effluents often contain high levels of chemical oxygen demand (COD) …

[HTML][HTML] Synergistic analysis for co-treatment of poultry wastewater and sewage in electro-chemical system: operational parameters, kinetics and energy estimation

SV Manjunath, BR Yakshith, M Meghashree - Results in Engineering, 2023 - Elsevier
This research deals with the investigation of poultry wastewater (PW) treatment by
electrocoagulation (EC) using iron (Fe) and stainless-steel (SS) electrodes for COD, NO 3 …

Treatment of poultry slaughterhouse wastewater using electrocoagulation: a review

PV Ngobeni, M Basitere, A Thole - Water Practice & Technology, 2022 - iwaponline.com
Poultry slaughterhouses are generally large consumers of fresh water, which is exhausted
as wastewater characterized by a high concentration of biological oxygen demand (BOD) …

[PDF][PDF] Pitahaya (Hylocereus spp.): culture, physicochemical characteristics, nutritional composition, and bioactive compounds.

A Verona-Ruiz, J Urcia-Cerna, LM Paucar-Menacho - 2020 - pdfs.semanticscholar.org
The Pitahaya, commonly known as" dragon fruit", is a fruit originating in Central America and
the Peruvian jungle whose fruit can be of different colors such as yellow, purple, red and …

[HTML][HTML] Microwave assisted extraction process of betalain from dragon fruit and its antioxidant activities

K Thirugnanasambandham, V Sivakumar - Journal of the Saudi Society of …, 2017 - Elsevier
The aim of this research was to optimize the operating parameters in microwave assisted
extraction process (MIE) such as temperature, mass of the sample, extraction time on the …