Inflammasomes are multiprotein complexes that activate inflammatory responses by
inducing pyroptosis and secretion of pro-inflammatory cytokines. Along with many previous …

Polyphenols are abundantly present in regular diets and possess antioxidant, anti-
inflammatory, anti-cancer, neuroprotective, and cardioprotective effects. Regarding the …

Kaempferol is a natural flavonoid with reported bioactivities found in many fruits, vegetables,
and medicinal herbs. However, its effects on exercise performance and muscle metabolism …

Lipid metabolism disorders may considerably contribute to the formation and development
of atherosclerosis (AS). Traditional Chinese medicine has received considerable attention in …

Kaempferol, a flavonoid derived from various herbs such as cocoyam, propolis, and
grapefruit, has garnered interest due to its numerous pharmacological benefits, including …

Flavonoids are one of the most important bioactive components in litchi (Litchi chinensis
Sonn.) seeds and have broad-spectrum antiviral and antitumor activities. Litchi seeds have …

The interest in bioconversion through fermentation of sprouts produced in smart farms is
increasing due to their potential health benefits. Codonopsis lanceolata (CL) is reported to …

Abstract G-quadruplexes (G4s) have arrested continuous interest in cancer research, and
targeting G4s with small molecules has become an ideal approach for drug development …

In China, huajiao, a traditional industrial crop, is categorized as red huajiao (RHJ;
Zanthoxylum bungeanum maxim.) and green huajiao (GHJ; Zanthoxylum armatum DC.) …

Kaempferol is a flavonoid present in many eatable plants. Researchers discovered a link
between consuming foods high in kaempferol and lowering the threat for acquiring many …