Francisella tularensis is the causative agent of tularemia, a zoonotic disease with a wide
host range. F. tularensis ssp. holarctica (Fth) is of clinical relevance for European countries …

Malolactic fermentation is essential for the quality of red wines and some other wine styles.
Spontaneous malolactic fermentation is often driven by Oenococcus oeni, and commercial …

В обзоре обобщены современные данные литературы об основных структурах и
антигенах туляремийного микроба, ответственных за адаптацию внутри теплокровного …

The review summarizes current literature data on the main structures and components of the
tularemia microbe responsible for adaptation to the warm-blooded host macroorganism …

As a PhD student, I think it is always important to remember that you are not alone in this and
that there are others with you who go through similar experiences as yourself. Therefore, a …

Malolactic fermentation is essential for the quality of red wines and some other wine styles.
Spontaneous malolactic fermentation is often driven by Oenococcus oeni, and commercial …

Cells from all levels of life secrete vesicles, which are nanoscale proteoliposomes packaged
with a variety of proteins, lipids, and small molecule cargo. Depending on their origin, these …

Francisella tularensis is an intracellular zoonotic bacterium and the causative pathogen of
the life-threatening tularemia. Because of its high infectivity and low infectious dose …