Aiming to highlight the valorization of the natural products and the green synthesis
processes, this work describes the development of a nanoscale system based on the use of …

This study was carried out to evaluate the adverse effects of exposure to prallethrin on
oxidant/antioxidant status and liver dysfunction biomarkers and the protective role of …

The leaf essential oil hydrodistilled from Schinus molle grown in Costa Rica was
characterised in terms of its chemical composition, antioxidant activity, ability to induce …

The present study was designed to determine the composition of the essential oil of
Eucalyptus camaldulensis Dehnh. leaves and to examine its in vitro antioxidant and …

Tea tree oil (TTO) inclusion complexes were prepared by co-precipitation with β-cyclodextrin
(β-CD). After the complexation protocol was optimized using response surface methodology …

The purpose of the study was to assess the phytochemical and hepatoprotective activity of
different extracts of dried herb of Cichorium intybus L. against carbon tetrachloride (CCl4) …

In this study, antibacterial and antioxidant molecules-rich Melaleuca alternifolia oil (tea tree
oil (TTO)) loaded chitosan (CS) based nanoemulsions (NEMs) were prepared and …

The aim of this review paper is to review the data on tea tree (Melaleuca alternifolia) as an
antimicrobial, antioxidant and acaricidal in poultry production. Tea tree exhibits a wide …

In the present study, Origanum majorana L. essential oil (EO) was analyzed by gas
chromatography-mass spectrometry (GC-MS) and evaluated for free radical scavenging and …

The use of plant compounds to treat infections is an old practice in a large part of the world,
especially in developing countries where there is dependence on traditional medicine for a …