[HTML][HTML] Terpenes and terpenoids as main bioactive compounds of essential oils, their roles in human health and potential application as natural food preservatives

A Masyita, RM Sari, AD Astuti, B Yasir, NR Rumata… - Food chemistry: X, 2022 - Elsevier
Essential oils (EOs) are volatile and concentrated liquids extracted from different parts of
plants. Bioactive compounds found in EOs, especially terpenes and terpenoids possess a …

[HTML][HTML] Flavonoids as potential wound-healing molecules: Emphasis on pathways perspective

N Zulkefli, CNM Che Zahari, NH Sayuti… - International journal of …, 2023 - mdpi.com
Wounds are considered to be a serious problem that affects the healthcare sector in many
countries, primarily due to diabetes and obesity. Wounds become worse because of …

Current and future interventions for improving poultry health and poultry food safety and security: A comprehensive review

MAH Chowdhury, M Ashrafudoulla… - … Reviews in Food …, 2023 - Wiley Online Library
Poultry is thriving across the globe. Chicken meat is the most preferred poultry worldwide,
and its popularity is increasing. However, poultry also threatens human hygiene, especially …

Road to a bite of rosehip: A comprehensive review of bioactive compounds, biological activities, and industrial applications of fruits

M Zhou, Y Sun, L Luo, H Pan, Q Zhang, C Yu - Trends in Food Science & …, 2023 - Elsevier
Background With advancing economic development, people are becoming more health-
conscious and as a consequence, the demand for functional foods and health products is …

[HTML][HTML] Antimicrobial activities and mechanisms of extract and components of herbs in East Asia

J Liang, X Huang, G Ma - RSC advances, 2022 - pubs.rsc.org
Antibacterial drugs face increasing challenges due to drug resistance and adverse
reactions, which has created a pressing need for the discovery and development of novel …

[HTML][HTML] Effect on the properties of edible starch-based films by the incorporation of additives: a review

GP Singh, SP Bangar, T Yang, M Trif, V Kumar… - Polymers, 2022 - mdpi.com
At present, people more actively pursuing biodegradable-based food packaging to lower the
environmental problems of plastic-based packaging. Starch could become a promising …

[HTML][HTML] Phytochemicals: a promising weapon in the arsenal against antibiotic-resistant bacteria

B Khameneh, NAM Eskin, M Iranshahy… - Antibiotics, 2021 - mdpi.com
The extensive usage of antibiotics and the rapid emergence of antimicrobial-resistant
microbes (AMR) are becoming important global public health issues. Many solutions to …

[HTML][HTML] Nature-identical compounds as feed additives in aquaculture

JMG Beltrán, MÁ Esteban - Fish & Shellfish Immunology, 2022 - Elsevier
Aquaculture sustainable development is necessary since it is categorized as the most
important source of aquatic products for human consumption and it is expected to keep …

[HTML][HTML] Cold plasma-assisted extraction of phytochemicals: a review

M Heydari, K Carbone, F Gervasi, E Parandi, M Rouhi… - Foods, 2023 - mdpi.com
In recent years, there has been growing interest in bioactive plant compounds for their
beneficial effects on health and for their potential in reducing the risk of developing certain …

Essential oil-loaded starch/cellulose aerogel: Preparation, characterization and application in cheese packaging

SS Mirmoeini, SH Hosseini, AL Javid… - International Journal of …, 2023 - Elsevier
Novel antimicrobial emitting aerogels based on starch/cellulose/Thymus daenensis Celak
essential oil (SC-TDEO) were developed and optimized for antimicrobial packaging of …