There is a growing interest for cost-effective and nondestructive analytical techniques in both
research and application fields. The growing approach by near-infrared spectroscopy (NIRs) …

Miniaturized NIR instruments have been increasingly used in the last years, and they have
become useful tools for many applications on a broad variety of samples. This review …

Abstract The Soluble Solids Content (SSC) of red globe grapes is an important indicator of
internal quality. In this paper, 360 red globe grapes in the growing stage were collected as …

Modeling the quantitative relationship between target components and measured spectral
information is an essential part of laser-induced breakdown spectroscopy (LIBS) analysis …

Protein content is a key indicator for rice nutritional value, and its accurate determination has
become a necessary tool for rice quality evaluation and breeding. To solve the shortcomings …

As an important intermediate product of the anaerobic digestion (AD) process, ammonia
nitrogen (AN) is an essential indicator for analyzing the nitrogen nutrition level in the biogas …

The contents of cellulose and hemicellulose (C and H) in corn stover (CS) have an important
influence on its biochemical transformation and utilization. To rapidly detect the C and H …

The development of rapid and non-destructive prediction technology for fruit quality after
harvest could enhance market competitiveness and profitability. The soluble solids content …

This study aimed to achieve the rapid and non-destructive quality assessment of Korla
fragrant pears, thereby maximising the value of damaged pears and improving the market …

Excessive illegal addition of talc in flour has always been a serious food safety issue. To
achieve rapid detection of the talc content in flour (TCF) by near-infrared spectroscopy …