Heavy metals are well-known environmental pollutants owing to their toxicity, longevity in
the atmosphere, and ability to accumulate in the human body via bioaccumulation. The …

Lettuce is one of the most famous leafy vegetables worldwide with lots of applications from
food to other specific uses. There are different types in the lettuce group for consumers to …

Obesity and diabetes are the most demanding health problems today, and their prevalence,
as well as comorbidities, is on the rise all over the world. As time goes on, both are …

Cancer is a life-threatening disease caused by the uncontrolled division of cells, which
culminates in a solid mass of cells known as a tumor or liquid cancer. It is the leading cause …

Breast cancer (BrCa) is the most common malignancy in women and the second most
significant cause of death from cancer. BrCa is one of the most challenging malignancies to …

As Allium cepa is one of the most important condiment plants grown and consumed all over
the world, various therapeutic and pharmacological effects of A. cepa were reviewed. Onion …

Semi-refined blueberry pectin (SBP) was extracted from the waste following blueberry juice
processing. SBP and gelatin (Gel) were used as the base formulation for the preparation of a …

The poor water solubility and stability of lutein limit its application in industry.
Microencapsulation technology is an excellent strategy to solve these problems. This study …

Wastewater disposal is a major environmental issue that pollutes water, causing
eutrophication, habitat destruction, and economic impact. In Mexico, food-processing …

Recently, there has been increased interest in the development of novel antimicrobial
compounds for utilization in a variety of sectors, including pharmaceutical, biomedical …