Consumer willingness to pay for bio-based products: do certifications matter?
European Commission aims to promote a more efficient and harmonized policy regulation
framework for the market-pull of bio-based products. We conduct an artefactual field …
framework for the market-pull of bio-based products. We conduct an artefactual field …
On the willingness to pay for food sustainability labelling: A meta‐analysis
Sustainability labelling is an extremely complex, multifaceted, and debated topic. Through a
systematic and meta‐analytical approach, we disentangled the informative contents of …
systematic and meta‐analytical approach, we disentangled the informative contents of …
Drivers and barriers in farmers' adoption of vermicomposting as keys for sustainable agricultural waste management
The conversion of agricultural waste into organic fertilizer through vermicomposting is a
sustainable waste management solution and an income source for organic fertilizer …
sustainable waste management solution and an income source for organic fertilizer …
A case for measuring negative willingness to pay for consumer goods
Negative willingness to pay (WTP) has received significant attention in the environmental
economics literature but generally has been ignored by economists interested in measuring …
economics literature but generally has been ignored by economists interested in measuring …
Brewing sustainability: assessing environmental concerns and consumers' attitudes towards sustainable craft beer purchase intentions
CE Lourenco, V Piotto - International Journal of Wine Business …, 2024 - emerald.com
Purpose This study aims to investigate the interplay between environmental concerns,
consumer attitudes and their influence on sustainable practices within the craft beer industry …
consumer attitudes and their influence on sustainable practices within the craft beer industry …
Do Sustainable Consumers Have Sustainable Behaviors? An Empirical Study to Understand the Purchase of Food Products
Sustainability and the circular economy (CE) are issues of increasing interest to
governments, investors, industry, and civil society; for this reason, the implementation of a …
governments, investors, industry, and civil society; for this reason, the implementation of a …
[HTML][HTML] Examining food preferences in the face of environmental pressures
This paper explores systematic differences in preferences for food products labelled with
environmental footprints resulting from the production of food. Specifically, we use survey …
environmental footprints resulting from the production of food. Specifically, we use survey …
Estimating a model of forward-looking behavior with discrete choice experiments: The case of lifetime hunting license demand
Y Kim, C Reeling, NJO Widmar, JG Lee - Journal of choice modelling, 2023 - Elsevier
Sales of deer licenses, one of the most important revenue sources for wildlife management
at the Indiana Department of Natural Resources (IDNR), have been declining for a decade …
at the Indiana Department of Natural Resources (IDNR), have been declining for a decade …
[HTML][HTML] Consumers' willingness to pay for traditional products with geographical indication: a case study on pestil from Gümüşhane, Turkey
N Dogan, H Adanacioglu - Food science and technology, 2021 - SciELO Brasil
The main purpose of this study is to analyze the willingness to pay (WTP) geographical
indications (GI)-labelled pestil as a traditional product. Considering the data obtained from a …
indications (GI)-labelled pestil as a traditional product. Considering the data obtained from a …
Transitioning agri-food systems into circular economy trajectories
Transitioning agri-food systems into circular economy trajectories Page 200 AESTIMUM 2020
Special Issue: 199-218 © Firenze University Press www. fupress. com/ceset DOI …
Special Issue: 199-218 © Firenze University Press www. fupress. com/ceset DOI …