Impact of Smoking Technology on the Quality of Food Products: Absorption of Polycyclic Aromatic Hydrocarbons (PAHs) by Food Products during Smoking
E Nizio, K Czwartkowski, G Niedbała - Sustainability, 2023 - mdpi.com
The food industry is striving for a sustainable development of thermal food processing.
Smoking is an example of a process that has grown in popularity in recent years. There is a …
Smoking is an example of a process that has grown in popularity in recent years. There is a …
Influence of exposure pathways on tissue distribution and health impact of polycyclic aromatic hydrocarbon derivatives
Y Zhang, Q Hu, J Fu, X Li, H Mao, T Wang - Environment & Health, 2023 - ACS Publications
The oxygen (OPAHs), nitro (NPAHs), hydroxyl (OH-PAHs), and alkylated (APAHs)
derivatives of polycyclic aromatic hydrocarbon (PAHs) are ubiquitous pollutants in the …
derivatives of polycyclic aromatic hydrocarbon (PAHs) are ubiquitous pollutants in the …
Exposure to 1-nitropyrene after weaning induces anxiety-like behavior partially by inhibiting steroid hormone synthesis in prefrontal cortex
XX Chen, B Wang, W Cai, YH Zhang, L Shen… - Journal of Hazardous …, 2024 - Elsevier
Nitropyrene (1-NP) is a neurodevelopmental toxicant. This study was to evaluate the impact
of exposure to 1-NP after weaning on anxiety-like behavior. Five-week-old mice were …
of exposure to 1-NP after weaning on anxiety-like behavior. Five-week-old mice were …
Rapid Determination of Oxygenated and Parent Polycyclic Aromatic Hydrocarbons in Milk Using Supercritical Fluid Chromatography-Mass Spectrometry
L Zhang, W Li, S Wu - Foods, 2022 - mdpi.com
Liquid milks are consumed worldwide in large amounts, especially by adolescents and
infants. Thus, their health quality linked with polycyclic aromatic hydrocarbon (PAH) …
infants. Thus, their health quality linked with polycyclic aromatic hydrocarbon (PAH) …
Influence of wood type on anthraquinone levels and quality properties of smoked chipotle pepper
MC Valdez-Cárdenas, A Quintero-Ramos, J Mendoza… - Food Control, 2024 - Elsevier
This study aimed to assess the effects of pecan and mesquite wood, as well as smoking
time, on anthraquinone (AQ) levels and quality properties of chipotle pepper (CHP) during …
time, on anthraquinone (AQ) levels and quality properties of chipotle pepper (CHP) during …
Long-Term Atmosphere Surveillance (2016–2021) of PM2.5-bound Polycyclic Aromatic Hydrocarbons and Health Risk Assessment in Yangtze River Delta, China
K Wu, Y Yao, Y Meng, X Zhang, R Zhou, W Liu… - Exposure and Health, 2024 - Springer
Long-term atmospheric quality monitoring of fine particulate matter (PM2. 5) and PM2. 5-
bound polycyclic aromatic hydrocarbons (PAHs) was performed in Wuxi from 2016 to 2021 …
bound polycyclic aromatic hydrocarbons (PAHs) was performed in Wuxi from 2016 to 2021 …
[PDF][PDF] 烟熏液辅助腌制液熏腊肉生产工艺优化及其对产品品质的影响
李军年， 全威， 娄爱华， 刘焱， 沈清武 - 肉类研究 - rlyj.net.cn
为提高液熏腊肉风味品质及生产效率, 以液熏腊肉为研究对象, 改进烟熏液的传统使用方式,
探究烟熏液辅助腌制液熏腊肉的加工工艺. 以烟熏液体积分数, 烟熏液添加量 …
探究烟熏液辅助腌制液熏腊肉的加工工艺. 以烟熏液体积分数, 烟熏液添加量 …
Polycyclic Aromatic Hydrocarbons (PAHs) in Grilled Marshmallows
M Maciejczyk, B Janoszka, M Szumska, B Pastuszka… - 2024 - preprints.org
Introduction. Grilling more and more sophisticated dishes is often a popular activity.
Marshmallows are confectionery products popular among children and teenagers …
Marshmallows are confectionery products popular among children and teenagers …