Urbanisation is changing food systems globally, and in particular in sub-Saharan Africa and South Asia. This transformation can affect rural livelihoods in multiple ways. Evidence on …
ICTs play an increasingly crucial role in ensuring food security and sustainable agricultural production, particularly in emerging economies. The majority of survey-based literature …
Mobile phone and Internet technology usage (MPITU) in organizational systems are rapidly escalating. MPITU has advanced agricultural structures and has considerably revolutionized …
The aim of this study was to evaluate the impact of the COVID-19 lockdown on agricultural production, livelihoods, food security, and dietary diversity in India. Phone interview surveys …
COVID-19 has created high transaction costs and uncertainty in India's transformed food supply chains, putting food security at risk as 92% of food consumption in India is …
Fertilizer, though one of the most essential inputs for increasing agricultural production, is a leading cause of nitrous oxide emissions from agriculture, contributing significantly to global …
The future wellbeing of billions of rural people is interconnected with transforming food systems for equity, nutrition, environmental sustainability, and resilience. This article tackles …
AGA Cariappa, KK Acharya, CA Adhav… - Socio-Economic …, 2022 - Elsevier
Distortion in distribution and consumption of agricultural commodities is a result of disruptive shocks in prices and food value chains leading to a significant food loss as well as waste …
Introduction The combined populations of China and India were 2.78 billion in 2020, representing 36% of the world population (7.75 billion). Wheat is the second most important …