The gluten-free diet (GFD) has gained popularity beyond its main medical indication as the
treatment for gluten-induced immune-mediated disorders such as celiac disease (CD) …

Cytokines are small proteins that are secreted by a vast majority of cell types in the gut. They
not only establish cell-to-cell interactions and facilitate cellular signaling, but also regulate …

Circulating immune cell compartments have been extensively studied for decades, but
limited access to peripheral tissue and cell yield have hampered our understanding of tissue …

Wheat is widely available in people's daily diets. However, some people are currently
experiencing IgE-mediated allergic reactions to wheat-based foods, which seriously impact …

Aim We aimed to analyse the influence of the COVID‐19 pandemic on the frequency and
clinical presentation of celiac disease. Methods The study included the patients with celiac …

Selective IgA deficiency (SIgAD) is the most frequent primary immune defect. Since SIgAD is
not characterized by relevant infectious issues in most cases, it is often diagnosed during the …

Celiac disease (CD) comprises over 1% of the world's population and is a chronic
multisystem immune-mediated condition manifested by digestive and/or extradigestive …

Coeliac disease (CeD) is an immune-mediated disorder triggered by the ingestion of gluten
and an as yet unidentified environmental factor in genetically predisposed individuals. The …

Introduction Celiac disease (CD) is an autoimmune gastrointestinal disorder causes immune-
mediated enteropathy against gluten. Gluten immunogenic peptides have the potential to …

Background: Celiac disease is a gluten-related pathology, highly prevalent and
heterogeneous in its clinical presentation, which leads to delays in diagnosis and …