Background. Chickpea (Cicer arietinum L.) is an important source of human and animal
food, due to its high nutritional value and, therefore, it is considered the second legume in …

Molybdenum (Mo) and Cobalt (Co) play an important role in nitrogen (N) metabolism of
grain legumes. Their applications to alkaline soils have been scarcely studied. A field …

Durum wheat has a comparative adaptive advantage over bread wheat under hot and dry
conditions. Accordingly, it feeds millions of people in the Middle East and North Africa …

Four horse gram Rhizobium (HGR) strains HGR-4, 6, 13 and 25 grown under different
concentrations of Iron (Fe) were inoculated individually to horse gram plants. These plant …

An investigation was carried out at Horticultural Research Station, Mondouri, Bidhan
Chandra Krishi Viswavidyalaya, Nadia during the autumn-winter season of 2012-13 and …

A field experiment on the effect of zinc and molybdenum application on the yield of lentil was
carried out at The University of Agriculture Peshawar during the Rabi season of 2021. The …

Studies on the effect of zinc (Zn), boron (B) and molybdenum (Mo) on yield attributes and
yield of chickpea under rainfed conditions were conducted during the rabi seasons of 2012 …

India is the largest pulse-growing country which accounts for nearly one-third of the total
world area under pulses and one-fourth of the total world production. India stands second in …

A Field experiment titled “Influence of Boron and Molybdenum on growth, yield and
economics of Kabuli chickpea (Cicer kabulium L.)” was conducted during Rabi 2022-2023 at …

Field experiments were conducted at the Plantation Crops Section of the Department of
Crop and Soil Sciences, Faculty of Agriculture, Kwame Nkrumah University of Science and …